Easy French Onion Soup with Sourdough
About 1h 15mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 4
Easy French Onion Soup with Sourdough
About 1h 15mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 4
Directions
- 1Melt butter in a large pot over medium heat. Add onions and a pinch of salt. Cook until deeply golden, stirring occasionally.
- 2Add garlic and cook for 1 minute. Pour in white wine, scraping up the browned bits, and simmer for 2–3 minutes.
- 3Add remaining beef broth, Worcestershire sauce, and thyme. Simmer for 20 minutes.
- 4Toast sourdough slices until crisp.
- 5Ladle soup into broiler-safe bowls, top with toasted sourdough and shredded cheese, and broil until the cheese is bubbly.
Ingredients
- 4 large yellow onion
- 3 tbsp butter
- 2 garlic clove, minced
- 1/2 cup dry white wine (optional)
- 6 cup beef broth
- 1 tsp Worcestershire sauce
- 1/2 tsp dried thyme
- salt (optional)
- black pepper (optional)
- 4 thick slice sourdough
- 1 1/2 cup Gruyère or Swiss cheese, shredded
