Directions
- 1Take crescent rolls and fill each with half a slice of provolone cheese.
- 2Add 3-4 slices of pepperoni.
- 3Spoon in 1 tablespoon of marinara sauce.
- 4Place half a mozzarella cheese stick on top.
- 5Sprinkle with Italian seasoning.
- 6Roll up the crescent dough tightly.
- 7Baste the rolled-up pizza crescents with a mixture of melted butter and seasoning.
- 8Place the rolls in a baking dish.
- 9Bake them until golden brown.
Ingredients
- 8 rolls Pillsbury Crescents
- 0.5 slice Provolone cheese
- 3 pieces Pepperoni
- 1 tablespoon Marinara
- 0.5 stick Mozzarella cheese stick
- dash Italian seasoning
- Melted butter
- Garlic powder
Equipment
Pizza slicerBaking dishBrush
Tips
- Bake at 375°F (190°C) for 12 to 15 minutes or until the edges are golden brown.
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