Bicho de pé fit

Directions

  1. 1Combine 1 tablespoon of light gelatin and 4 tablespoons of skimmed powdered milk in a small bowl.
  2. 2Add 3 tablespoons of milk to the dry ingredients.
  3. 3Mix everything together until a thick consistency is reached.
  4. 4Roll the mixture into small balls and coat them in powdered milk.

Ingredients

  • 1 tbsp gelatina light
  • 4 tbsp leite em pó desnatado
  • 3 tbsp leite integral
  • to taste tbsp leite em pó (optional)