Mug Cake
Directions
- 1Take the mug or cup of your choice.
- 2Add 1 whole egg directly into the mug.
- 3Add a little vanilla flavoring or vanilla powder.
- 4Add about 2 goods of powdered sugar.
- 5Whip with a fork until you get a homogeneous mixture.
- 6Take 1 plain yogurt or Greek yogurt and put it directly inside.
- 7Whip once again with your fork.
- 8Add 1 teaspoon of spread of your choice.
- 9Add 1 teaspoon of butter.
- 10Add 2 small handfuls of milk chocolate chips.
- 11Press the whole thing once again to get the desired texture.
- 12Add 3 goods of flour.
- 13Stir it all up from the bottom up to avoid making lumps.
- 14Smooth the top slightly before microwaving.
- 15Put back 2 small handfuls of milk chocolate chips on top for a nice visual.
- 16Put it all in the microwave for about 2 minutes.
- 17Once it's ready, taste it.
Ingredients
- 1 whole egg
- vanilla flavoring or vanilla powder
- 2 goods powdered sugar
- 1 plain yogurt or Greek yogurt
- 1 teaspoon spread of your choice
- 1 teaspoon butter
- 2 handfuls milk chocolate chips
- 3 goods flour
- 2 handfuls milk chocolate chips
Equipment
mug or cupforkmicrowave
Tips
- Stir the mixture from the bottom up to avoid lumps when adding flour.
- Smooth the top of the mug cake slightly before microwaving.
- Add extra milk chocolate chips on top for a nice visual.
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