Mug Cake

2m
Serves 1
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Directions

  1. 1Take the mug or cup of your choice.
  2. 2Add 1 whole egg directly into the mug.
  3. 3Add a little vanilla flavoring or vanilla powder.
  4. 4Add about 2 goods of powdered sugar.
  5. 5Whip with a fork until you get a homogeneous mixture.
  6. 6Take 1 plain yogurt or Greek yogurt and put it directly inside.
  7. 7Whip once again with your fork.
  8. 8Add 1 teaspoon of spread of your choice.
  9. 9Add 1 teaspoon of butter.
  10. 10Add 2 small handfuls of milk chocolate chips.
  11. 11Press the whole thing once again to get the desired texture.
  12. 12Add 3 goods of flour.
  13. 13Stir it all up from the bottom up to avoid making lumps.
  14. 14Smooth the top slightly before microwaving.
  15. 15Put back 2 small handfuls of milk chocolate chips on top for a nice visual.
  16. 16Put it all in the microwave for about 2 minutes.
  17. 17Once it's ready, taste it.

Ingredients

  • 1 whole egg
  • vanilla flavoring or vanilla powder
  • 2 goods powdered sugar
  • 1 plain yogurt or Greek yogurt
  • 1 teaspoon spread of your choice
  • 1 teaspoon butter
  • 2 handfuls milk chocolate chips
  • 3 goods flour
  • 2 handfuls milk chocolate chips

Equipment

mug or cupforkmicrowave

Tips

  • Stir the mixture from the bottom up to avoid lumps when adding flour.
  • Smooth the top of the mug cake slightly before microwaving.
  • Add extra milk chocolate chips on top for a nice visual.