Raspberry Protein Cheesecake

15 mins
Serves 2
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Directions

  1. 1Add Greek yogurt to a bowl with whipped cream cheese, vanilla whey protein, powdered sweetener, cheesecake pudding mix, lemon juice, vanilla extract, and a pinch of salt.
  2. 2Mix ingredients until thick.
  3. 3Add mixture to a bowl and freeze for 10 minutes.
  4. 4Top with sugar-free raspberry jelly, crushed graham cracker, and a few raspberries.

Ingredients

  • 1 cup fat-free Greek yogurt
  • 0.25 cup whipped cream cheese
  • 1 scoop vanilla whey protein
  • 2 tbsp zero calorie powdered sweetener
  • 1 tbsp cheesecake pudding mix
  • 2 tsp lemon juice
  • 0.5 tsp vanilla extract
  • 1 pinch salt
  • 1 tbsp sugar-free raspberry preserves
  • 0.5 crushed graham cracker sheet
  • 0.25 cup raspberries

Equipment

bowl