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Din Tai Fung Style Chili Oil
10m
Serves 1
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Din Tai Fung Style Chili Oil
youtube.com
10m
Serves 1
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Directions
1
Add Star Anis to a hot pan.
2
Add Cinnamon Stick to the pan.
3
Add Bay Leaves to the pan.
4
Add Szechuan Pepper Corn to the pan.
5
Add more Szechuan Pepper Corn to the pan.
6
Toast the ingredients for 2-3 minutes, until you see smoke.
7
Pre-heat the oil of your choice in another pan.
8
Add all the spices to the pan with the pre-heated oil.
9
Cook the spices in the oil for 2-3 minutes.
10
Add Chili Flakes to a small jar.
11
Strain the oil with the spices and pour it into the jar with the Chili Flakes.
Ingredients
Star Anis
Cinnamon stick
Szechuan Pepper corn
Bay Leaf
Vegetable Oil
Chili Flakes
Equipment
pan
small jar
strainer
Tips
You may use it for 3 Months
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