Serves 6
Directions
- 1Add chicken, celery, apple, pecans, and green onion in a large bowl.
- 2Make the dressing by whisking together mayo, greek yogurt, apple cider vinegar, dijon mustard, honey, salt, and pepper.
- 3Pour the dressing over the salad ingredients and stir until fully combined. Season with any more salt and pepper to taste.
- 4Serve with sandwiches, wraps, crackers or lettuce cups.
Ingredients
- 1 lb cooked chicken breast chopped or shredded
- 0.75 cup celery finely chopped
- 1 medium honey crisp apple finely chopped
- 0.33 cup roasted pecans roughly chopped
- 0.25 cup green onion thinly sliced
- 0.25 cup light mayo
- 0.25 cup non fat plain greek yogurt
- 1 tbsp apple cider vinegar
- 1 tbsp dijon mustard
- 0.5 tbsp honey
- 0.25 tsp salt
- 0.25 tsp pepper
Equipment
large bowlmeasuring cuptablespoonteaspoon
Tips
- The flavor of the salad just gets better over time as the flavors combine.
- Eat it on sandwiches or wraps for a bigger meal, or with crackers or lettuce cups for a snack.
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