Directions
- 1Cut the chicken breast into small pieces.
- 2Mix the chicken with salt, pepper, paprika, and oil in a wooden bowl.
- 3Chop the onion, yellow pepper, red pepper, green pepper, mushrooms, and garlic.
- 4Mix the flour and water to make dough and knead it.
- 5Cook the chicken in a skillet.
- 6Add the chopped vegetables to the skillet.
- 7Mix the chicken and vegetables together.
- 8Roll the dough into a flat shape and put the chicken and vegetable mixture on top.
- 9Add cheese and parsley.
- 10Fold the dough over and pinch the edges to seal.
- 11Whisk an egg and brush it over the dough. Sprinkle with sesame seeds.
- 12Bake the bread until golden brown.
Ingredients
- 1 chicken breast
- 1 pinch salt
- 1 pinch pepper
- 1 pinch paprika
- 1 onion
- 1 yellow pepper
- 1 red pepper
- 1 green pepper
- 1 mushrooms
- 1 garlic
- 2 tablespoons oil
- 1 cup flour
- 1 cup water
- 1 egg
- 1 cup cheese
- 1 handful parsley
- 1 tablespoon sesame seeds
- 1 sprig rosemary
Equipment
knifewooden boardwooden bowlcast iron skilletrolling pin
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