Pancakes

2 mins
Serves 6
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Directions

  1. 1Crack an egg into a bowl.
  2. 2Crack an egg into a bowl.
  3. 3Crack an egg into a bowl.
  4. 4Add 1/4 cup of sugar.
  5. 5Add 1/4 cup of sugar.
  6. 6Add 1/4 cup of sugar.
  7. 7Add 1 pinch of salt.
  8. 8Add 1 pinch of salt.
  9. 9Add 1 pinch of salt.
  10. 10Add 1/2 cup of milk.
  11. 11Add 1/2 cup of milk.
  12. 12Add 1/2 cup of milk.
  13. 13Add 1.5 tbsp of oil.
  14. 14Add 1.5 tbsp of oil.
  15. 15Add 1.5 tbsp of oil.
  16. 16Add 1 tsp of vanilla essence.
  17. 17Add 1 tsp of vanilla essence.
  18. 18Add 1 tsp of vanilla essence.
  19. 19Whisk until well combined.
  20. 20Whisk until well combined.
  21. 21Whisk until well combined.
  22. 22Add 1 cup of all-purpose flour and 1 tsp of baking powder.
  23. 23Add 1 cup of all-purpose flour and 1 tsp of baking powder.
  24. 24Add 1 cup of all-purpose flour and 1 tsp of baking powder.
  25. 25Whisk until you get a smooth batter.
  26. 26Whisk until you get a smooth batter.
  27. 27Whisk until you get a smooth batter.
  28. 28Heat a pan and lightly grease with oil.
  29. 29Heat a pan and lightly grease with oil.
  30. 30Heat a pan and lightly grease with oil.
  31. 31Pour 1/8 cup (2 tbsp) of batter onto the hot pan.
  32. 32Pour 1/8 cup (2 tbsp) of batter onto the hot pan.
  33. 33Pour 1/8 cup (2 tbsp) of batter onto the hot pan.
  34. 34Use low to medium flame. Wait until bubble formation stops, then flip and cook for 1.5-2 minutes.
  35. 35Use low to medium flame. Wait until bubble formation stops, then flip and cook for 1.5-2 minutes.
  36. 36Use low to medium flame. Wait until bubble formation stops, then flip and cook for 1.5-2 minutes.
  37. 37Serve with butter and maple syrup.
  38. 38Serve with butter and maple syrup.
  39. 39Serve with butter and maple syrup.

Ingredients

  • 1 piece egg
  • 1 piece egg
  • 1 piece egg
  • 0.25 cup sugar
  • 0.25 cup sugar
  • 0.25 cup sugar
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 0.5 cup milk
  • 0.5 cup milk
  • 0.5 cup milk
  • 1.5 tbsp oil
  • 1.5 tbsp oil
  • 1.5 tbsp oil
  • 1 tsp vanilla essence
  • 1 tsp vanilla essence
  • 1 tsp vanilla essence
  • 1 cup all-purpose flour
  • 1 cup all-purpose flour
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 1 butter
  • 1 butter
  • 1 butter
  • 1 maple syrup
  • 1 maple syrup
  • 1 maple syrup

Equipment

bowlwhiskpanspatula