Budae Jjigae

Serves 2
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Directions

  1. 1Combine minced garlic, gochugaru, soy sauce, doenjang, and sugar in a small bowl to create the seasoning paste.
  2. 2Arrange cabbage, spam, dduk, sausage, kimchi, and the prepared seasoning paste in a small pot.
  3. 3Pour water over the ingredients until covered.
  4. 4Add chopped scallions and sliced serrano peppers to the pot.
  5. 5Add half of the seasoning paste mixture to the pot.
  6. 6Crack an egg and add ramen noodles into the boiling stew.
  7. 7Cover the pot with a lid and cook.
  8. 8Top with a slice of American cheese and cover again to melt.

Ingredients

  • 1 tsp garlic
  • 2 tbsp gochugaru
  • 1 tbsp soy sauce
  • 1/2 tbsp doenjang
  • 2 tsp sugar
  • 1 cabbage
  • 1 spam
  • 1 dduk
  • 1 sausage
  • 1 kimchi
  • 1 water
  • 1 scallions
  • 1 serrano peppers
  • 1 egg
  • 1 ramen noodles
  • 1 american cheese slice