Serves 2
Directions
- 1Place a flour tortilla on the grill.
- 2Place a patty of 1/2 lb of lean ground beef on top of the tortilla. Add Worcestershire sauce.
- 3Add Dan-O's Spicy Seasoning.
- 4Add peppers and onions.
- 5Add sriracha mayo.
- 6Add provolone cheese.
- 7Top with another flour tortilla.
- 8Flip and grill until golden brown.
- 9Remove from the grill and slice in half.
Ingredients
- 0.5 lb lean ground beef
- 2 flour tortillas
- 1 dash Worcestershire sauce
- 1 dash Dan-O's Spicy Seasoning
- 1 handful peppers and onions
- 1 dash Sriracha Mayo
- 2 slices provolone cheese
Equipment
grillcast iron skilletspatulaknife
Related recipes
High Protein Street Corn Dip
Mexican · Lunch
Pickle Chicken Wrap with Dilly Ranch 🥒
Mexican · Lunch
Cheesy Beefy Nacho Fry Burrito Supreme
Mexican · Lunch
crispy beef tacos
Mexican · Lunch
Viral Tortilla Beef Kebabs
Mexican · Lunch
Chipotle Steak Quesadilla
Mexican · Lunch20m
Mexican Street Corn Crockpot Chicken Tacos
Mexican · Lunch4h 30m
Tacos Dorados de Papa y Queso
Mexican · Lunch
TORTILLA “KEBAB” IN FRIGGITRICE AD ARIA O FORNO
Mexican · Lunch15m
Burger Tacos
Mexican · Lunch
Copycat Taco Bell Mexican Pizza
Mexican · Lunch20m
High Protein Street Corn Chicken Wrap
Mexican · Lunch