Jalapeno Cheddar Bagels

28 mins
Serves 4
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Directions

  1. 1In a bowl, mix together 1 cup of greek yogurt, 1 cup of all-purpose flour, 2 teaspoons of baking powder, some garlic salt, and 1/4 cup of shredded cheddar cheese.
  2. 2In a bowl, mix together 1 cup of greek yogurt, 1 cup of all-purpose flour, 2 teaspoons of baking powder, some garlic salt, and 1/4 cup of shredded cheddar cheese.
  3. 3In a bowl, mix together 1 cup of greek yogurt, 1 cup of all-purpose flour, 2 teaspoons of baking powder, some garlic salt, and 1/4 cup of shredded cheddar cheese.
  4. 4Chop 1/2 a jalapeno into small pieces and add it to the mixture.
  5. 5Chop 1/2 a jalapeno into small pieces and add it to the mixture.
  6. 6Chop 1/2 a jalapeno into small pieces and add it to the mixture.
  7. 7Mix well until combined.
  8. 8Mix well until combined.
  9. 9Mix well until combined.
  10. 10Make a ball with the dough, and cut it into four parts.
  11. 11Make a ball with the dough, and cut it into four parts.
  12. 12Make a ball with the dough, and cut it into four parts.
  13. 13Roll the dough into small balls and make a hole in the middle of each ball to make bagel-shapes.
  14. 14Roll the dough into small balls and make a hole in the middle of each ball to make bagel-shapes.
  15. 15Roll the dough into small balls and make a hole in the middle of each ball to make bagel-shapes.
  16. 16Place the bagel-shaped doughs on a baking sheet.
  17. 17Place the bagel-shaped doughs on a baking sheet.
  18. 18Place the bagel-shaped doughs on a baking sheet.
  19. 19Brush the bagels with egg wash, sprinkle with some extra cheddar cheese and add jalapeno slices on top.
  20. 20Brush the bagels with egg wash, sprinkle with some extra cheddar cheese and add jalapeno slices on top.
  21. 21Brush the bagels with egg wash, sprinkle with some extra cheddar cheese and add jalapeno slices on top.
  22. 22Bake at 375 for about 28 minutes.
  23. 23Bake at 375 for about 28 minutes.
  24. 24Bake at 375 for about 28 minutes.

Ingredients

  • 1 cup greek yogurt
  • 1 cup greek yogurt
  • 1 cup greek yogurt
  • 1 cup all-purpose flour
  • 1 cup all-purpose flour
  • 1 cup all-purpose flour
  • 2 tsp baking powder
  • 2 tsp baking powder
  • 2 tsp baking powder
  • 1 garlic salt
  • 1 garlic salt
  • 1 garlic salt
  • 0.25 cup shredded cheddar cheese
  • 0.25 cup shredded cheddar cheese
  • 0.25 cup shredded cheddar cheese
  • 0.5 jalapeno
  • 0.5 jalapeno
  • 0.5 jalapeno
  • 1 egg wash
  • 1 egg wash
  • 1 egg wash
  • 1 cheddar cheese
  • 1 cheddar cheese
  • 1 cheddar cheese
  • 1 jalapeno slices
  • 1 jalapeno slices
  • 1 jalapeno slices

Equipment

mixing bowlmeasuring cupsmeasuring spoonsknifebaking sheetpastry brush