2-min Chocolate Mug Cake

2 mins
Serves 1
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Directions

  1. 1In a mug, mix warm milk and sugar until sugar dissolves.
  2. 2In a mug, mix warm milk and sugar until sugar dissolves.
  3. 3In a mug, mix warm milk and sugar until sugar dissolves.
  4. 4Add cooking oil, cocoa powder, all purpose flour, and baking powder.
  5. 5Add cooking oil, cocoa powder, all purpose flour, and baking powder.
  6. 6Add cooking oil, cocoa powder, all purpose flour, and baking powder.
  7. 7Mix well all ingredients.
  8. 8Mix well all ingredients.
  9. 9Mix well all ingredients.
  10. 10Add chocolate chunks or chips.
  11. 11Add chocolate chunks or chips.
  12. 12Add chocolate chunks or chips.
  13. 13Microwave for 1 to 2 minutes.
  14. 14Microwave for 1 to 2 minutes.
  15. 15Microwave for 1 to 2 minutes.
  16. 16Add chocolate syrup on top.
  17. 17Add chocolate syrup on top.
  18. 18Add chocolate syrup on top.

Ingredients

  • 4 tbsp warm milk
  • 4 tbsp warm milk
  • 4 tbsp warm milk
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 3 tbsp cooking oil
  • 3 tbsp cooking oil
  • 3 tbsp cooking oil
  • 1 tsp cocoa powder
  • 1 tsp cocoa powder
  • 1 tsp cocoa powder
  • 5 tbsp all purpose flour
  • 5 tbsp all purpose flour
  • 5 tbsp all purpose flour
  • 0.25 tsp baking powder
  • 0.25 tsp baking powder
  • 0.25 tsp baking powder
  • 2 chocolate chunks or chips
  • 2 chocolate chunks or chips
  • 2 chocolate chunks or chips
  • 1 chocolate syrup
  • 1 chocolate syrup
  • 1 chocolate syrup

Equipment

mugmicrowave