High Protein Steak Gyro

Serves 1
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Directions

  1. 1Throw flour, salt, pepper and oregano into a bowl.
  2. 2Throw flour, salt, pepper and oregano into a bowl.
  3. 3Throw flour, salt, pepper and oregano into a bowl.
  4. 4Add fat free greek yogurt.
  5. 5Add fat free greek yogurt.
  6. 6Add fat free greek yogurt.
  7. 7Stir to form crumbles.
  8. 8Stir to form crumbles.
  9. 9Stir to form crumbles.
  10. 10Press crumbles together to form a dough ball.
  11. 11Press crumbles together to form a dough ball.
  12. 12Press crumbles together to form a dough ball.
  13. 13Wrap dough ball in saran wrap.
  14. 14Wrap dough ball in saran wrap.
  15. 15Wrap dough ball in saran wrap.
  16. 16Make low cal tzatziki by adding Greek yogurt, light mayo, minced garlic, and seasoning mix.
  17. 17Make low cal tzatziki by adding Greek yogurt, light mayo, minced garlic, and seasoning mix.
  18. 18Make low cal tzatziki by adding Greek yogurt, light mayo, minced garlic, and seasoning mix.
  19. 19Peel the cucumber, then grate half into your tzatziki sauce.
  20. 20Peel the cucumber, then grate half into your tzatziki sauce.
  21. 21Peel the cucumber, then grate half into your tzatziki sauce.
  22. 22Squeeze half a lemon into the sauce, then stir all together.
  23. 23Squeeze half a lemon into the sauce, then stir all together.
  24. 24Squeeze half a lemon into the sauce, then stir all together.
  25. 25Microwave the sirloin.
  26. 26Microwave the sirloin.
  27. 27Microwave the sirloin.
  28. 28Lightly flour your surface, drop your dough ball, and roll it out until it's thin and ten inches.
  29. 29Lightly flour your surface, drop your dough ball, and roll it out until it's thin and ten inches.
  30. 30Lightly flour your surface, drop your dough ball, and roll it out until it's thin and ten inches.
  31. 31Lightly brush with butter.
  32. 32Lightly brush with butter.
  33. 33Lightly brush with butter.
  34. 34Put your non down onto a pan on low heat, brush the other side, and let it cook till it's golden brown.
  35. 35Put your non down onto a pan on low heat, brush the other side, and let it cook till it's golden brown.
  36. 36Put your non down onto a pan on low heat, brush the other side, and let it cook till it's golden brown.
  37. 37Flip it over and let it repeat.
  38. 38Flip it over and let it repeat.
  39. 39Flip it over and let it repeat.
  40. 40Layer the non with sauce, tomatoes, red onions and your steak.
  41. 41Layer the non with sauce, tomatoes, red onions and your steak.
  42. 42Layer the non with sauce, tomatoes, red onions and your steak.
  43. 43Fold up the edges and wrap it.
  44. 44Fold up the edges and wrap it.
  45. 45Fold up the edges and wrap it.

Ingredients

  • 6 oz lean top sirloin
  • 6 oz lean top sirloin
  • 6 oz lean top sirloin
  • 60 g self rising flour
  • 60 g self rising flour
  • 60 g self rising flour
  • 60 g fat free Greek yogurt
  • 60 g fat free Greek yogurt
  • 60 g fat free Greek yogurt
  • 65 g homemade tzatziki sauce
  • 65 g homemade tzatziki sauce
  • 65 g homemade tzatziki sauce
  • 0.5 tbsp light butter
  • 0.5 tbsp light butter
  • 0.5 tbsp light butter
  • 300 g fat free Greek yogurt
  • 300 g fat free Greek yogurt
  • 300 g fat free Greek yogurt
  • 75 g light mayo
  • 75 g light mayo
  • 75 g light mayo
  • 1.5 minced garlic cloves
  • 1.5 minced garlic cloves
  • 1.5 minced garlic cloves
  • 0.5 shredded cucumber
  • 0.5 shredded cucumber
  • 0.5 shredded cucumber
  • 0.5 tbsp salt and pepper
  • 0.5 tbsp salt and pepper
  • 0.5 tbsp salt and pepper
  • 0.25 tbsp dill
  • 0.25 tbsp dill
  • 0.25 tbsp dill
  • flour
  • flour
  • flour
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • oregano
  • oregano
  • oregano
  • tomatoes
  • tomatoes
  • tomatoes
  • red onions
  • red onions
  • red onions

Equipment

bowlsaran wrapgraterpanrolling pin