Italian pinwheels

18m
Serves 1
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Directions

  1. 1Roll out the puff pastry dough.
  2. 2Evenly spread mayonnaise over the surface of the puff pastry.
  3. 3Add a layer of ham, pepperoni, salami, cheese, and banana peppers.
  4. 4Roll tightly into a log.
  5. 5Allow to set in the freezer for 10-15 minutes if needed to firm up.
  6. 6Slice the log into 6-8 pinwheels.
  7. 7Place pinwheels on a parchment-lined baking sheet.
  8. 8Brush the tops with beaten egg.
  9. 9Bake at 400°F for 18-20 minutes until golden and flaky.
  10. 10Don’t forget the cheese pull and enjoy!

Ingredients

  • 1 sheet puff pastry
  • mayonnaise
  • deli ham slices
  • deli pepperoni slices
  • deli salami slices
  • provolone cheese slices
  • banana peppers
  • 1 egg

Equipment

parchment-lined baking sheet

Tips

  • Allow the rolled log to set in the freezer for 10-15 minutes if needed to firm up before slicing.