Fudgy Brownies
Directions
- 1Mix together eggs, cocoa powder, salt, baking powder, instant espresso, and vanilla.
- 2Mix together eggs, cocoa powder, salt, baking powder, instant espresso, and vanilla.
- 3Mix together eggs, cocoa powder, salt, baking powder, instant espresso, and vanilla.
- 4In a separate bowl, cream butter and sugar, then microwave gradually (15 seconds at a time) until sugar dissolves and is shiny.
- 5In a separate bowl, cream butter and sugar, then microwave gradually (15 seconds at a time) until sugar dissolves and is shiny.
- 6In a separate bowl, cream butter and sugar, then microwave gradually (15 seconds at a time) until sugar dissolves and is shiny.
- 7Combine the egg and butter mixtures well.
- 8Combine the egg and butter mixtures well.
- 9Combine the egg and butter mixtures well.
- 10Add flour and mix gently; do not overmix.
- 11Add flour and mix gently; do not overmix.
- 12Add flour and mix gently; do not overmix.
- 13Add chocolate chips and fold until combined.
- 14Add chocolate chips and fold until combined.
- 15Add chocolate chips and fold until combined.
- 16Pour into a 9x9 pan and bake at 350 for 28-30 min.
- 17Pour into a 9x9 pan and bake at 350 for 28-30 min.
- 18Pour into a 9x9 pan and bake at 350 for 28-30 min.
Ingredients
- 2 eggs
- 2 eggs
- 2 eggs
- 0.5 cup cocoa powder
- 0.5 cup cocoa powder
- 0.5 cup cocoa powder
- 0.5 tsp salt
- 0.5 tsp salt
- 0.5 tsp salt
- 0.5 tsp baking powder
- 0.5 tsp baking powder
- 0.5 tsp baking powder
- 1.5 tsp vanilla
- 1.5 tsp vanilla
- 1.5 tsp vanilla
- 0.5 cup unsalted butter
- 0.5 cup unsalted butter
- 0.5 cup unsalted butter
- 1 cup sugar
- 1 cup sugar
- 1 cup sugar
- 0.75 cup flour
- 0.75 cup flour
- 0.75 cup flour
- 2 tsp espresso powder
- 2 tsp espresso powder
- 2 tsp espresso powder
- 1 cup chocolate chips
- 1 cup chocolate chips
- 1 cup chocolate chips
Equipment
bowlspatulaknifebaking panmicrowave