Directions
- 1Preheat oven to 425 degrees F
- 2Slice chicken into bite-sized pieces
- 3In a large bowl, mix chicken, tomatoes, mozzarella, gnocchi, avocado oil, salt, Italian seasoning, and red pepper flakes.
- 4Bake chicken mixture for 20 minutes, until chicken has cooked through
- 5Top baking sheet with mozzarella, then bake for another 5 minutes
- 6Optional: Top with balsamic glaze
Ingredients
- 1.5 pounds chicken breast
- 2 cups gnocchi
- 4 cups tomatoes
- 8 oz mini mozzarella balls
- 1 Tbsp avocado oil
- 0.5 tsp salt
- 0.5 tsp Italian seasoning
- 0.5 tsp red pepper flakes
- 0.5 tsp balsamic glaze
Equipment
ovenbaking sheet
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