Helado de Oreo

Directions

  1. 1Mix the cream and condensed milk.
  2. 2Mix the cream and condensed milk.
  3. 3Mix the cream and condensed milk.
  4. 4Add crushed Oreos.
  5. 5Add crushed Oreos.
  6. 6Add crushed Oreos.
  7. 7Mix Oreos with butter.
  8. 8Mix Oreos with butter.
  9. 9Mix Oreos with butter.
  10. 10Cover the base of a pan with half of the Oreo mixture.
  11. 11Cover the base of a pan with half of the Oreo mixture.
  12. 12Cover the base of a pan with half of the Oreo mixture.
  13. 13Pour the cream, condensed milk and chopped Oreos mixture over the base.
  14. 14Pour the cream, condensed milk and chopped Oreos mixture over the base.
  15. 15Pour the cream, condensed milk and chopped Oreos mixture over the base.
  16. 16Sprinkle the rest of the Oreo mixture with butter on top, covering the entire surface.
  17. 17Sprinkle the rest of the Oreo mixture with butter on top, covering the entire surface.
  18. 18Sprinkle the rest of the Oreo mixture with butter on top, covering the entire surface.
  19. 19Take to the freezer for a minimum of 6 hours, or until firm.
  20. 20Take to the freezer for a minimum of 6 hours, or until firm.
  21. 21Take to the freezer for a minimum of 6 hours, or until firm.
  22. 22Unmold and cut into portions.
  23. 23Unmold and cut into portions.
  24. 24Unmold and cut into portions.

Ingredients

  • 500 g Oreo
  • 500 g Oreo
  • 500 g Oreo
  • 100 g mantequilla
  • 100 g mantequilla
  • 100 g mantequilla
  • 500 g nata para montar
  • 500 g nata para montar
  • 500 g nata para montar
  • 150 g leche condensada
  • 150 g leche condensada
  • 150 g leche condensada

Equipment

bowlwhisksquare pan

Tips

  • Adapt the recipe to your favorite cookie.