Cheesy Garlic Bread

Serves 1
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Directions

  1. 1In a bowl, add plain flour, baking powder, coconut flour, and salt, then mix.
  2. 2Add low-fat Greek yogurt, Italian seasoning, egg whites, and diced garlic, then mix until you have a thick paste.
  3. 3Spread the mixture using a wet spoon on baking paper.
  4. 4Bake at 230 degrees Celsius or 450 degrees Fahrenheit for 10 minutes to slightly crisp up.
  5. 5Add low-fat mozzarella, grated parmesan, and Italian seasoning.
  6. 6Bake again for 6-10 minutes until the cheese is golden brown and the edges are crispy.
  7. 7Garnish with basil.
  8. 8Cut it up and enjoy.

Ingredients

  • 65 g plain flour
  • 1.5 tsp baking powder
  • 11 g coconut flour
  • salt
  • 140 g low fat Greek yoghurt
  • Italian seasoning
  • 80 g egg whites
  • 3 cloves diced garlic
  • 75 g low fat mozzarella
  • 10 g grated parmesan
  • Italian seasoning
  • basil

Equipment

bowlpizza shovelbaking paper

Tips

  • Each slice contains only 74 calories
Cheesy Garlic Bread | Clip Recipe