Churro snack mix
Directions
- 1Melt the salted butter and brown sugar in a large saucepan over heat and bring to a gentle boil.
- 2Remove from heat, then add the vanilla extract and cinnamon and mix until combined.
- 3Add the oyster crackers to the saucepan and stir until the crackers are evenly coated.
- 4Spread the mixture onto a foil-lined baking sheet.
- 5Bake at 350°F.
- 6Mix the granulated sugar, cinnamon, and salt in a large bowl.
- 7Transfer the warm baked crackers to the large bowl, sprinkle with the cinnamon sugar mix, and toss until coated.
Ingredients
- 2 cup salted butter
- 2 cup brown sugar, packed
- 2 tsp vanilla extract
- 2 tsp cinnamon
- 2 bag oyster crackers
- 1 cup granulated sugar
- 2 tsp cinnamon
- 1 tsp salt
Equipment
saucepanlarge bowlbaking sheetfoilsilicone spatulawooden spoon
