Fluffy and soft lazy cake

40 mins
Serves 1
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Directions

  1. 1Add 3 eggs to a bowl.
  2. 2Add 3 eggs to a bowl.
  3. 3Add 3 eggs to a bowl.
  4. 4Pour in 35g of pure milk.
  5. 5Pour in 35g of pure milk.
  6. 6Pour in 35g of pure milk.
  7. 7Add 150g of cake flour.
  8. 8Add 150g of cake flour.
  9. 9Add 150g of cake flour.
  10. 10Stir until the batter is milky white and smooth.
  11. 11Stir until the batter is milky white and smooth.
  12. 12Stir until the batter is milky white and smooth.
  13. 13Pour the batter into a cake mold.
  14. 14Pour the batter into a cake mold.
  15. 15Pour the batter into a cake mold.
  16. 16Pour the egg yolk liquid on top of the batter.
  17. 17Pour the egg yolk liquid on top of the batter.
  18. 18Pour the egg yolk liquid on top of the batter.
  19. 19Use chopsticks to draw a thousand leaves pattern on the surface of the batter.
  20. 20Use chopsticks to draw a thousand leaves pattern on the surface of the batter.
  21. 21Use chopsticks to draw a thousand leaves pattern on the surface of the batter.
  22. 22Air fry at 160 degrees Celsius for 40 minutes.
  23. 23Air fry at 160 degrees Celsius for 40 minutes.
  24. 24Air fry at 160 degrees Celsius for 40 minutes.

Ingredients

  • 3 eggs
  • 3 eggs
  • 3 eggs
  • 35 g pure milk
  • 35 g pure milk
  • 35 g pure milk
  • 150 g cake flour
  • 150 g cake flour
  • 150 g cake flour

Equipment

air fryerbowlchopstickscake mold

Tips

  • No need to separate egg white and yolk
  • A novice will be able to do it after watching it once