Chocolate Pudding

Serves 1
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Directions

  1. 1In a bowl, add milk, cocoa powder and corn flour.
  2. 2In a bowl, add milk, cocoa powder and corn flour.
  3. 3In a bowl, add milk, cocoa powder and corn flour.
  4. 4Mix it well with no large lumps.
  5. 5Mix it well with no large lumps.
  6. 6Mix it well with no large lumps.
  7. 7Boil milk and sugar on medium flame.
  8. 8Boil milk and sugar on medium flame.
  9. 9Boil milk and sugar on medium flame.
  10. 10Pour the milk & cornflour mixture into it.
  11. 11Pour the milk & cornflour mixture into it.
  12. 12Pour the milk & cornflour mixture into it.
  13. 13Cook this mixture on medium heat for a couple of minutes and whisk constantly to prevent lumps from forming.
  14. 14Cook this mixture on medium heat for a couple of minutes and whisk constantly to prevent lumps from forming.
  15. 15Cook this mixture on medium heat for a couple of minutes and whisk constantly to prevent lumps from forming.
  16. 16When the mixture begins to thicken, immediately pour the mixture into glass bowl.
  17. 17When the mixture begins to thicken, immediately pour the mixture into glass bowl.
  18. 18When the mixture begins to thicken, immediately pour the mixture into glass bowl.
  19. 19Keep the pudding in the fridge for 5 hours, or until it is completely set.
  20. 20Keep the pudding in the fridge for 5 hours, or until it is completely set.
  21. 21Keep the pudding in the fridge for 5 hours, or until it is completely set.
  22. 22Demould it carefully on a plate and dust some cocoa powder on top.
  23. 23Demould it carefully on a plate and dust some cocoa powder on top.
  24. 24Demould it carefully on a plate and dust some cocoa powder on top.

Ingredients

  • 0.5 cup Milk
  • 0.5 cup Milk
  • 0.5 cup Milk
  • 2 tbsp Cocoa Powder
  • 2 tbsp Cocoa Powder
  • 2 tbsp Cocoa Powder
  • Corn Flour
  • Corn Flour
  • Corn Flour
  • 1 cup Milk
  • 1 cup Milk
  • 1 cup Milk
  • 0.25 cup Sugar
  • 0.25 cup Sugar
  • 0.25 cup Sugar
  • Cocoa powder
  • Cocoa powder
  • Cocoa powder

Equipment

bowlwhisksaucepanglass bowl

Tips

  • Whisk the cocoa powder and corn flour well with no large lumps.
  • Whisk constantly while cooking to prevent lumps from forming.