French Hot Chocolate

Serves 1
tiktok.com

Directions

  1. 1Unwrap and chop the dark chocolate.
  2. 2Unwrap and chop the dark chocolate.
  3. 3Unwrap and chop the dark chocolate.
  4. 4Cut the vanilla bean lengthwise and scrape out the seeds.
  5. 5Cut the vanilla bean lengthwise and scrape out the seeds.
  6. 6Cut the vanilla bean lengthwise and scrape out the seeds.
  7. 7In a large bowl, add heavy cream, granulated sugar, and vanilla bean seeds.
  8. 8In a large bowl, add heavy cream, granulated sugar, and vanilla bean seeds.
  9. 9In a large bowl, add heavy cream, granulated sugar, and vanilla bean seeds.
  10. 10Mix with a hand mixer or whisk until stiff peaks form.
  11. 11Mix with a hand mixer or whisk until stiff peaks form.
  12. 12Mix with a hand mixer or whisk until stiff peaks form.
  13. 13Add the whipped cream to a piping bag fitted with a star tip and set aside.
  14. 14Add the whipped cream to a piping bag fitted with a star tip and set aside.
  15. 15Add the whipped cream to a piping bag fitted with a star tip and set aside.
  16. 16In a medium pot over medium-low heat, add whole milk, heavy cream, and sugar.
  17. 17In a medium pot over medium-low heat, add whole milk, heavy cream, and sugar.
  18. 18In a medium pot over medium-low heat, add whole milk, heavy cream, and sugar.
  19. 19Whisk well and heat until steamy hot.
  20. 20Whisk well and heat until steamy hot.
  21. 21Whisk well and heat until steamy hot.
  22. 22Turn off the heat, then add the chopped chocolate and salt.
  23. 23Turn off the heat, then add the chopped chocolate and salt.
  24. 24Turn off the heat, then add the chopped chocolate and salt.
  25. 25Whisk until the chocolate melts and the hot chocolate is smooth.
  26. 26Whisk until the chocolate melts and the hot chocolate is smooth.
  27. 27Whisk until the chocolate melts and the hot chocolate is smooth.
  28. 28Pour the hot chocolate into a serving pitcher.
  29. 29Pour the hot chocolate into a serving pitcher.
  30. 30Pour the hot chocolate into a serving pitcher.
  31. 31In a small bowl, pipe the whipped cream into a large mound.
  32. 32In a small bowl, pipe the whipped cream into a large mound.
  33. 33In a small bowl, pipe the whipped cream into a large mound.
  34. 34Serve the hot chocolate with the whipped cream and croissants.
  35. 35Serve the hot chocolate with the whipped cream and croissants.
  36. 36Serve the hot chocolate with the whipped cream and croissants.

Ingredients

  • 9 oz dark chocolate
  • 9 oz dark chocolate
  • 9 oz dark chocolate
  • 1.5 cup whole milk
  • 1.5 cup whole milk
  • 1.5 cup whole milk
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 1.5 Tbsp granulated sugar
  • 1.5 Tbsp granulated sugar
  • 1.5 Tbsp granulated sugar
  • pinch salt
  • pinch salt
  • pinch salt
  • 2 cups cream
  • 2 cups cream
  • 2 cups cream
  • 1 -2 vanilla beans
  • 1 -2 vanilla beans
  • 1 -2 vanilla beans
  • 2 Tbsp granulated sugar
  • 2 Tbsp granulated sugar
  • 2 Tbsp granulated sugar
  • croissants
  • croissants
  • croissants

Equipment

knifecutting boardlarge bowlwhiskhand mixerpiping bagstar tipmedium potstovesmall bowl

Tips

  • Serve with croissants (optional)