Baked Crescent Roll Sandwiches

Name: Baked Crescent Roll Sandwiches
Total time: 25 min
Cuisine: American
Ingredients: 2 crescent roll doughs; ham; salami; pepperoni; Colby Jack cheese; 2 tbsp butter; garlic and herb seasoning

25m

Serves 1

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Baked Crescent Roll Sandwiches

facebook.com

25m

Serves 1

Directions

1Take two crescent roll doughs and pinch the edges shut, or use crescent roll sheets.
2Layer lunch meat (ham, salami, pepperoni) onto the dough.
3Add Colby Jack cheese.
4Take another crescent roll sheet, lay it on top, and pinch all sides shut.
5Melt two tablespoons of butter and add garlic and herb seasoning.
6Spread the butter mixture all over the top of the sandwich.
7Bake in the oven at 350 degrees for about 25 minutes until golden.
8Remove from oven and let it cool.
9Place on a cutting board and cut with a pizza cutter.

Ingredients

2 crescent roll doughs
ham
salami
pepperoni
Colby Jack cheese
2 tbsp butter
garlic and herb seasoning

Equipment

ovencutting boardpizza cutter

Tips

You can use crescent roll sheets instead of individual crescent roll doughs.
Add more cheese if desired.
Feel free to add other toppings like sliced olives.
Change up the meat as much as you want.

Baked Crescent Roll Sandwiches

25m

Serves 1

facebook.com

Baked Crescent Roll Sandwiches

facebook.com

25m

Serves 1

Directions

1Take two crescent roll doughs and pinch the edges shut, or use crescent roll sheets.
2Layer lunch meat (ham, salami, pepperoni) onto the dough.
3Add Colby Jack cheese.
4Take another crescent roll sheet, lay it on top, and pinch all sides shut.
5Melt two tablespoons of butter and add garlic and herb seasoning.
6Spread the butter mixture all over the top of the sandwich.
7Bake in the oven at 350 degrees for about 25 minutes until golden.
8Remove from oven and let it cool.
9Place on a cutting board and cut with a pizza cutter.