Tom & Jerry Cheesecake
Serves 1
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Tom & Jerry Cheesecake
tiktok.com
Serves 1
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Directions
1
Melt white chocolate using the water bath method.
2
Melt white chocolate using the water bath method.
3
Melt white chocolate using the water bath method.
4
Add yellow food coloring.
5
Add yellow food coloring.
6
Add yellow food coloring.
7
Add cooking oil.
8
Add cooking oil.
9
Add cooking oil.
10
Pour mixture into mold.
11
Pour mixture into mold.
12
Pour mixture into mold.
13
Freeze for 10 minutes.
14
Freeze for 10 minutes.
15
Freeze for 10 minutes.
16
Melt dark chocolate using the water bath method.
17
Melt dark chocolate using the water bath method.
18
Melt dark chocolate using the water bath method.
19
Pour the dark chocolate into the mold.
20
Pour the dark chocolate into the mold.
21
Pour the dark chocolate into the mold.
22
Freeze for 15 minutes.
23
Freeze for 15 minutes.
24
Freeze for 15 minutes.
25
Combine cream cheese and granulated sugar.
26
Combine cream cheese and granulated sugar.
27
Combine cream cheese and granulated sugar.
28
Add melted gelatin.
29
Add melted gelatin.
30
Add melted gelatin.
31
Combine whipping cream and granulated sugar.
32
Combine whipping cream and granulated sugar.
33
Combine whipping cream and granulated sugar.
34
Add the mixture of whipping cream and granulated sugar into the mixture of cream cheese and granulated sugar.
35
Add the mixture of whipping cream and granulated sugar into the mixture of cream cheese and granulated sugar.
36
Add the mixture of whipping cream and granulated sugar into the mixture of cream cheese and granulated sugar.
37
Pour mixture into mold.
38
Pour mixture into mold.
39
Pour mixture into mold.
40
Add berries jam (optional).
41
Add berries jam (optional).
42
Add berries jam (optional).
43
Add sponge cake (optional).
44
Add sponge cake (optional).
45
Add sponge cake (optional).
46
Pour the mixture into the mold.
47
Pour the mixture into the mold.
48
Pour the mixture into the mold.
49
Cool in the fridge for 1 hour and in the freezer for 1 hour.
50
Cool in the fridge for 1 hour and in the freezer for 1 hour.
51
Cool in the fridge for 1 hour and in the freezer for 1 hour.
52
Remove cheesecakes from the mold.
53
Remove cheesecakes from the mold.
54
Remove cheesecakes from the mold.
Ingredients
hot water
hot water
hot water
160 g white chocolate
160 g white chocolate
160 g white chocolate
yellow food coloring
yellow food coloring
yellow food coloring
15 g cooking oil
15 g cooking oil
15 g cooking oil
120 g dark chocolate
120 g dark chocolate
120 g dark chocolate
250 g cream cheese
250 g cream cheese
250 g cream cheese
50 g granulated sugar
50 g granulated sugar
50 g granulated sugar
6 g melted gelatin
6 g melted gelatin
6 g melted gelatin
250 g whipping cream
250 g whipping cream
250 g whipping cream
25 g granulated sugar
25 g granulated sugar
25 g granulated sugar
berries jam
berries jam
berries jam
sponge cake
sponge cake
sponge cake