Palestinian Farmer Salad (Salata Falahiyeh)
Serves 1
Directions
- 1Dice the tomatoes, cucumbers, and onion.
- 2Combine tomatoes, cucumbers, onion, and minced lemon in a large bowl.
- 3Add mint, olive oil, and lemon juice to the bowl and mix until thoroughly combined.
- 4Season with salt to taste and serve immediately.
Ingredients
- 4 whole tomato
- 1 whole cucumber
- 1 small yellow onion, diced
- 1/2 whole unwaxed lemon, minced (rind, pith, and flesh) (optional)
- 3 tbsp fresh mint leaves, finely chopped
- 3 tbsp extra-virgin olive oil
- 3 tbsp freshly squeezed lemon juice
- salt (optional)
Equipment
large bowl
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