Serves 1
Directions
- 1Add two chicken breasts to the crock pot and season.
- 2Add in 2 cans of cream of chicken and about 3 to 4 cups of chicken broth.
- 3Pop the lid on and let this cook on low for about 6 to 7 hours or high 4 to 5 hours.
- 4Take the chicken out, shred it, and throw it back in.
- 5Add in 8 ounces of uncooked egg noodles and make sure those are covered nicely.
- 6Pop the lid on, turn it up to high and cook for about 45 minutes.
Ingredients
- 2 chicken breast
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 tsp paprika
- 0.5 tsp black pepper
- 2 cans cream of chicken
- 3 cups chicken broth
- 8 oz egg noodles
Equipment
crock pot
Tips
- This week go perfectly in a lunch box.
Related recipes
Dirty Cajun Orzo
American · Soup
Stuffed Pepper Soup
American · Soup
Cheeseburger Macaroni Soup
American · Soup40m
One Pan Chicken and Cabbage
American · Soup15m
Alitas al horno con papas
American · Soup1h
Amish Stuffed Pork Chops
American · Soup15m
Spicy Chicken Fries
American · Soup
Best Hot Dog Chili
American · Soup
Herbed Mushroom Rice
American · Soup25m
One-Pan Pasta
American · Soup
Hot Honey Cajun Chicken with Sweet Potato Mash & Charred Sweetcorn
American · Soup30m
Hot Dog Chili
American · Soup45m