Marry Me Butter Beans
Serves 1
Directions
- 1Heat unsalted butter, minced garlic, salt, oregano, crushed red pepper flakes, smoked paprika, and black pepper in a large saute pan or pot over medium heat.
- 2Cook the spices for about 2 minutes, until the garlic is fragrant.
- 3Stir in sun-dried tomatoes, vegetable broth, and two cans of butter beans.
- 4Continue cooking on medium heat, uncovered, for 5 minutes.
- 5Remove the pan from the heat.
- 6Stir in the spinach until it wilts.
- 7Stir in the cream, grated parmesan, and fresh basil.
- 8Serve warm with crusty bread, over rice, or with pasta.
Ingredients
- 2 Tbsp unsalted butter
- 4 cloves garlic
- 0.5 tsp salt
- 0.5 tsp oregano
- 0.5 tsp crushed red pepper flakes
- 0.5 tsp smoked paprika
- 0.25 tsp black pepper
- 0.5 cup sun-dried tomatoes
- 1 cup vegetable broth
- 2 cans butter beans
- 1 cup spinach
- 1 cup cream
- 0.5 cup grated parmesan
- 2 Tbsp fresh basil
Equipment
large saute panpotwooden spoon
Tips
- Serve warm with crusty bread, over rice, or with pasta.
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