Marry Me Butter Beans

Serves 1
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Directions

  1. 1Heat unsalted butter, minced garlic, salt, oregano, crushed red pepper flakes, smoked paprika, and black pepper in a large saute pan or pot over medium heat.
  2. 2Cook the spices for about 2 minutes, until the garlic is fragrant.
  3. 3Stir in sun-dried tomatoes, vegetable broth, and two cans of butter beans.
  4. 4Continue cooking on medium heat, uncovered, for 5 minutes.
  5. 5Remove the pan from the heat.
  6. 6Stir in the spinach until it wilts.
  7. 7Stir in the cream, grated parmesan, and fresh basil.
  8. 8Serve warm with crusty bread, over rice, or with pasta.

Ingredients

  • 2 Tbsp unsalted butter
  • 4 cloves garlic
  • 0.5 tsp salt
  • 0.5 tsp oregano
  • 0.5 tsp crushed red pepper flakes
  • 0.5 tsp smoked paprika
  • 0.25 tsp black pepper
  • 0.5 cup sun-dried tomatoes
  • 1 cup vegetable broth
  • 2 cans butter beans
  • 1 cup spinach
  • 1 cup cream
  • 0.5 cup grated parmesan
  • 2 Tbsp fresh basil

Equipment

large saute panpotwooden spoon

Tips

  • Serve warm with crusty bread, over rice, or with pasta.
Marry Me Butter Beans | Clip Recipe