Crispy Garlic Parmesan Zucchini Fries

Directions

  1. 1Grate Parmesan cheese over the fried zucchini.
  2. 2Grate Parmesan cheese over the fried zucchini.
  3. 3Grate Parmesan cheese over the fried zucchini.
  4. 4Arrange the fried zucchini on a black serving plate and add a bowl of white sauce.
  5. 5Arrange the fried zucchini on a black serving plate and add a bowl of white sauce.
  6. 6Arrange the fried zucchini on a black serving plate and add a bowl of white sauce.
  7. 7Cut the zucchini into long, wavy strips using a crinkle cutter.
  8. 8Cut the zucchini into long, wavy strips using a crinkle cutter.
  9. 9Cut the zucchini into long, wavy strips using a crinkle cutter.
  10. 10Season the zucchini strips with salt.
  11. 11Season the zucchini strips with salt.
  12. 12Season the zucchini strips with salt.
  13. 13Press down on the zucchini strips with paper towels to remove excess moisture.
  14. 14Press down on the zucchini strips with paper towels to remove excess moisture.
  15. 15Press down on the zucchini strips with paper towels to remove excess moisture.
  16. 16Crack two eggs into a bowl.
  17. 17Crack two eggs into a bowl.
  18. 18Crack two eggs into a bowl.
  19. 19Add pepper and pressed garlic to the eggs.
  20. 20Add pepper and pressed garlic to the eggs.
  21. 21Add pepper and pressed garlic to the eggs.
  22. 22Add grated Parmesan cheese to the egg mixture.
  23. 23Add grated Parmesan cheese to the egg mixture.
  24. 24Add grated Parmesan cheese to the egg mixture.
  25. 25Whisk the egg mixture until well combined.
  26. 26Whisk the egg mixture until well combined.
  27. 27Whisk the egg mixture until well combined.
  28. 28Pour flour onto a plate.
  29. 29Pour flour onto a plate.
  30. 30Pour flour onto a plate.
  31. 31Dredge the zucchini strips in flour, ensuring they are fully coated.
  32. 32Dredge the zucchini strips in flour, ensuring they are fully coated.
  33. 33Dredge the zucchini strips in flour, ensuring they are fully coated.
  34. 34Dip the floured zucchini strips into the egg mixture.
  35. 35Dip the floured zucchini strips into the egg mixture.
  36. 36Dip the floured zucchini strips into the egg mixture.
  37. 37Transfer the egg-coated zucchini strips back into the flour to create a second coating.
  38. 38Transfer the egg-coated zucchini strips back into the flour to create a second coating.
  39. 39Transfer the egg-coated zucchini strips back into the flour to create a second coating.
  40. 40Place the double-coated zucchini strips into a frying pan with hot oil.
  41. 41Place the double-coated zucchini strips into a frying pan with hot oil.
  42. 42Place the double-coated zucchini strips into a frying pan with hot oil.
  43. 43Fry the zucchini strips until golden brown and crispy.
  44. 44Fry the zucchini strips until golden brown and crispy.
  45. 45Fry the zucchini strips until golden brown and crispy.
  46. 46Remove the crispy zucchini fries from the oil using a skimmer.
  47. 47Remove the crispy zucchini fries from the oil using a skimmer.
  48. 48Remove the crispy zucchini fries from the oil using a skimmer.

Ingredients

  • Parmesan cheese
  • Parmesan cheese
  • Parmesan cheese
  • Zucchini
  • Zucchini
  • Zucchini
  • Salt
  • Salt
  • Salt
  • 2 Eggs
  • 2 Eggs
  • 2 Eggs
  • Pepper
  • Pepper
  • Pepper
  • Garlic
  • Garlic
  • Garlic
  • Flour
  • Flour
  • Flour
  • Oil
  • Oil
  • Oil

Equipment

bowlchopping boardcrinkle cutterpaper towelsgarlic pressforkplatefrying panskimmer