Mexican Street Corn Dip

Serves 1
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Directions

  1. 1Add corn into the slow cooker.
  2. 2Add corn into the slow cooker.
  3. 3Add corn into the slow cooker.
  4. 4Place blocks of cream cheese and pepper jack cheese into the slow cooker.
  5. 5Place blocks of cream cheese and pepper jack cheese into the slow cooker.
  6. 6Place blocks of cream cheese and pepper jack cheese into the slow cooker.
  7. 7Squeeze Miracle Whip into the slow cooker.
  8. 8Squeeze Miracle Whip into the slow cooker.
  9. 9Squeeze Miracle Whip into the slow cooker.
  10. 10Add sour cream to the mixture.
  11. 11Add sour cream to the mixture.
  12. 12Add sour cream to the mixture.
  13. 13Sprinkle cilantro and chili powder over the ingredients.
  14. 14Sprinkle cilantro and chili powder over the ingredients.
  15. 15Sprinkle cilantro and chili powder over the ingredients.
  16. 16Pour milk into the slow cooker.
  17. 17Pour milk into the slow cooker.
  18. 18Pour milk into the slow cooker.
  19. 19Cover the slow cooker with its lid and allow the dip to cook.
  20. 20Cover the slow cooker with its lid and allow the dip to cook.
  21. 21Cover the slow cooker with its lid and allow the dip to cook.
  22. 22Once cooked, remove the lid and stir the dip until well combined.
  23. 23Once cooked, remove the lid and stir the dip until well combined.
  24. 24Once cooked, remove the lid and stir the dip until well combined.
  25. 25Serve the Mexican Street Corn Dip with tortilla chips.
  26. 26Serve the Mexican Street Corn Dip with tortilla chips.
  27. 27Serve the Mexican Street Corn Dip with tortilla chips.

Ingredients

  • corn
  • corn
  • corn
  • cream cheese
  • cream cheese
  • cream cheese
  • pepper jack cheese
  • pepper jack cheese
  • pepper jack cheese
  • Miracle Whip
  • Miracle Whip
  • Miracle Whip
  • sour cream
  • sour cream
  • sour cream
  • cilantro
  • cilantro
  • cilantro
  • chili powder
  • chili powder
  • chili powder
  • milk
  • milk
  • milk

Equipment

slow cookerbowlspoonlid