Nashville Hot Chicken Sliders

Serves 1
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Directions

  1. 1Get your chicken breast fillets in a bowl.
  2. 2Get your chicken breast fillets in a bowl.
  3. 3Get your chicken breast fillets in a bowl.
  4. 4Season your chicken with hot slap yo mama seasoning, onion powder, paprika, and mustard.
  5. 5Season your chicken with hot slap yo mama seasoning, onion powder, paprika, and mustard.
  6. 6Season your chicken with hot slap yo mama seasoning, onion powder, paprika, and mustard.
  7. 7Give your chicken a mix until they are fully coated.
  8. 8Give your chicken a mix until they are fully coated.
  9. 9Give your chicken a mix until they are fully coated.
  10. 10Set the chicken aside.
  11. 11Set the chicken aside.
  12. 12Set the chicken aside.
  13. 13For the sauce, add mayo, two different hot sauces, paprika, and cayenne pepper to a bowl.
  14. 14For the sauce, add mayo, two different hot sauces, paprika, and cayenne pepper to a bowl.
  15. 15For the sauce, add mayo, two different hot sauces, paprika, and cayenne pepper to a bowl.
  16. 16Mix the sauce.
  17. 17Mix the sauce.
  18. 18Mix the sauce.
  19. 19Drop your chicken fillets in some hot oil for about five to six minutes on each side until they are nice and golden brown.
  20. 20Drop your chicken fillets in some hot oil for about five to six minutes on each side until they are nice and golden brown.
  21. 21Drop your chicken fillets in some hot oil for about five to six minutes on each side until they are nice and golden brown.
  22. 22Remove the chicken from the oil.
  23. 23Remove the chicken from the oil.
  24. 24Remove the chicken from the oil.
  25. 25Add in some cayenne pepper and some slap yo mama seasoning to the oil.
  26. 26Add in some cayenne pepper and some slap yo mama seasoning to the oil.
  27. 27Add in some cayenne pepper and some slap yo mama seasoning to the oil.
  28. 28Mix it up.
  29. 29Mix it up.
  30. 30Mix it up.
  31. 31Redip the chicken in the oil.
  32. 32Redip the chicken in the oil.
  33. 33Redip the chicken in the oil.
  34. 34Let the chicken drain on a paper towel.
  35. 35Let the chicken drain on a paper towel.
  36. 36Let the chicken drain on a paper towel.
  37. 37In the meantime, butter up your buns.
  38. 38In the meantime, butter up your buns.
  39. 39In the meantime, butter up your buns.
  40. 40Once done, it's time to assemble. Add the bun, the pickles, the fillet, and then add on that sauce.
  41. 41Once done, it's time to assemble. Add the bun, the pickles, the fillet, and then add on that sauce.
  42. 42Once done, it's time to assemble. Add the bun, the pickles, the fillet, and then add on that sauce.

Ingredients

  • chicken breast fillets
  • chicken breast fillets
  • chicken breast fillets
  • hot slap yo mama seasoning
  • hot slap yo mama seasoning
  • hot slap yo mama seasoning
  • onion powder
  • onion powder
  • onion powder
  • paprika
  • paprika
  • paprika
  • mustard
  • mustard
  • mustard
  • mayo
  • mayo
  • mayo
  • 2 hot sauce
  • 2 hot sauce
  • 2 hot sauce
  • cayenne pepper
  • cayenne pepper
  • cayenne pepper
  • hot oil
  • hot oil
  • hot oil
  • butter
  • butter
  • butter
  • buns
  • buns
  • buns
  • pickles
  • pickles
  • pickles

Equipment

bowlpantongsspoonpaper towel

Tips

  • You can buttermilk the chicken if you want.
  • You can add more ingredients to the sauce.