Directions
- 1Crisp up some bacon and garlic.
- 2Toss it in with the spaghetti.
- 3Place the spaghetti into muffin holes.
- 4Whisk together some egg, cream, and parmesan.
- 5Pour it over the bacon and spaghetti.
- 6Bake for 17 minutes or until they're set.
Ingredients
- bacon
- garlic
- spaghetti
- egg
- cream
- Parmesan cheese
Equipment
muffin panskilletwhiskbowl
Tips
- They taste just as good hot or cold.
- Best way to use up any leftover pasta you have in the fridge.
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