Mini Carbonara Quiches

17 mins
Serves 1
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Directions

  1. 1Crisp up some bacon and garlic.
  2. 2Crisp up some bacon and garlic.
  3. 3Crisp up some bacon and garlic.
  4. 4Toss it in with the spaghetti.
  5. 5Toss it in with the spaghetti.
  6. 6Toss it in with the spaghetti.
  7. 7Place the spaghetti into muffin holes.
  8. 8Place the spaghetti into muffin holes.
  9. 9Place the spaghetti into muffin holes.
  10. 10Whisk together some egg, cream, and parmesan.
  11. 11Whisk together some egg, cream, and parmesan.
  12. 12Whisk together some egg, cream, and parmesan.
  13. 13Pour it over the bacon and spaghetti.
  14. 14Pour it over the bacon and spaghetti.
  15. 15Pour it over the bacon and spaghetti.
  16. 16Bake for 17 minutes or until they're set.
  17. 17Bake for 17 minutes or until they're set.
  18. 18Bake for 17 minutes or until they're set.

Ingredients

  • bacon
  • bacon
  • bacon
  • garlic
  • garlic
  • garlic
  • spaghetti
  • spaghetti
  • spaghetti
  • egg
  • egg
  • egg
  • cream
  • cream
  • cream
  • Parmesan cheese
  • Parmesan cheese
  • Parmesan cheese

Equipment

muffin panskilletwhiskbowl

Tips

  • They taste just as good hot or cold.
  • Best way to use up any leftover pasta you have in the fridge.