Back to recipes
Levain Copycat Cookies
15m
Serves 6
instagram.com
Levain Copycat Cookies
instagram.com
15m
Serves 6
Save
Share
Export
Edit
Directions
1
Combine butter and sugars in a bowl; mix for 2-3 minutes using a hand blender.
2
Add vanilla and eggs; mix with a hand mixer or by hand for 2-3 minutes.
3
Add flour, baking soda, salt, and cornstarch; mix halfway through.
4
Add chocolate chips and walnuts; mix well.
5
Roll 2 1/2 inch size balls of cookie dough.
6
Place in the fridge for 2 hours or freeze for 1 hour.
7
Put in the oven at 350 degrees for 13-15 minutes.
Ingredients
1 cup butter
1 cup brown sugar
0.5 cup sugar
2 egg
1 teaspoon vanilla
2.5 cups flour
2 tablespoons cornstarch
1 teaspoon baking soda
0.5 teaspoon salt
2 cups chopped dark chocolate chocolate chips
2 cups chopped walnut
Equipment
hand blender
hand mixer
baking sheet
oven
Related recipes
More American recipes →
More Dessert recipes →
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert
Coconut Custard Pie
American · Dessert
Boxed cake hack
American · Dessert
Salty Honey and Browned Butter Bars
American · Dessert
1h 20m
Milk bread maple bar donut twists
American · Dessert
Hot Milk Sponge Cake
American · Dessert
Bananas Foster
American · Dessert
Whipped Cream Cake
American · Dessert
Teenage Mutant Ninja Turtle Pudding Pies
American · Dessert
2h 26m
Salty Honey and Brown Butter Bars
American · Dessert
Peach Cobbler Butter Swim Biscuits
American · Dessert