Chicken Stuffed Crescent Rolls
Directions
- 1Preheat the oven to 375°F (190°C).
- 2Line a baking sheet with parchment paper.
- 3In a mixing bowl, combine shredded chicken, cheddar cheese, mayonnaise, chopped green onions, garlic powder, and black pepper.
- 4Unroll the crescent roll dough and separate into triangles.
- 5Place a spoonful of the chicken mixture onto the wide end of each crescent roll triangle.
- 6Roll up the crescent rolls, starting from the wide end, and place them on the prepared baking sheet.
- 7Sprinkle the tops with grated Parmesan cheese.
- 8Bake for 12-15 minutes, or until the crescent rolls are golden brown and cooked through.
- 9Garnish with chopped fresh parsley before serving, if desired.
Ingredients
- 1 package crescent roll dough
- 2 cups cooked chicken, shredded
- 1 cup shredded cheddar cheese
- 0.5 cup mayonnaise
- 0.25 cup chopped green onions
- 0.25 teaspoon garlic powder
- 0.25 teaspoon black pepper
- 0.25 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley
Equipment
ovenbaking sheetparchment papermixing bowl