Neiman Marcus Cookie
Serves 1
Directions
- 1Preheat oven to 350 F. Line baking sheets with parchment paper.
- 2Blend the oats in a food processor to a fine powder. In a bowl, whisk together the blended oats with the flour, baking powder, baking soda and salt; set aside.
- 3In a separate bowl, cream together the butter and both sugars until light and fluffy.
- 4Scrape down the sides of the bowl and beat in the eggs one at a time, beating well after each addition. Beat in the vanilla extract.
- 5Gradually add the flour mixture, mixing just until incorporated. Fold in the chocolate chips and walnuts.
- 6Roll the dough into balls and place on the baking sheets. Bake until the edges are set but the center still looks undone.
Ingredients
- 2 1/2 cup rolled oats
- 2 cup all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter, room temperature
- 1 cup granulated sugar
- 1 cup light brown sugar
- 2 egg
- 1 tsp vanilla extract
- 12 oz semisweet chocolate chips
- 6 oz milk chocolate chunks
- 1 1/2 cup chopped walnuts (optional)
Equipment
food processorbowlbaking sheetparchment paper
Tips
- The recipe notes that the creator doubled the batch shown in the video.
- The creator prefers milk chocolate chunks over standard chips.
