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Dip Ajo y Aceituna

3m
Serves 1
instagram.com

Dip Ajo y Aceituna

instagram.com
3m
Serves 1

Directions

  1. 1Agrega la crema ácida, el queso de cabra, el queso crema y los ajos confitados a la licuadora. Licua y reserva.
  2. 2Pica por la mitad las aceitunas verdes y agrégalas a un bowl.
  3. 3Agrega el cebollín bien picadito, el perejil seco, la almendra fileteada tostada, el pimiento triturado y el aceite de oliva al bowl con las aceitunas.
  4. 4Agrega un poquito de sal y revuelve muy bien.
  5. 5A un plato hondo agrega la mezcla de la licuadora y agrega encima el topping de las aceitunas.
  6. 6Cubre toda la parte de encima con el topping de las aceitunas.

Ingredients

  • 150 gr queso de cabra
  • 180 gr queso crema
  • 100 gr crema ácida
  • 1 ajos confitados
  • 1 aceitunas verdes sin hueso
  • 1 perejil
  • 1 cebollín
  • 0.25 taza almendra fileteada tostada
  • 3 cda pimiento deshidratado
  • 0.5 taza aceite de oliva
  • 1 sal

Equipment

licuadorabowlcuchillo

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