Crispy Carnivore Fried Cheese Balls
Directions
- 1Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- 2In a food processor, grind the pork rinds into a fine crumb.
- 3In a large bowl, whisk the eggs until lightly beaten.
- 4Add the ground pork rinds, shredded cheddar, mozzarella, parmesan, baking powder, and black pepper to the eggs.
- 5Mix everything until fully combined.
- 6Divide the mixture into 6-7 portions, roll each into a ball, and place them on the prepared baking sheet.
- 7Bake for 10-12 minutes until golden brown.
- 8Remove from the oven and serve hot.
Ingredients
- 2 large eggs
- 0.5 cup finely ground pork rinds
- 0.5 cup shredded cheddar cheese
- 0.25 cup shredded mozzarella cheese
- 0.25 cup shredded parmesan cheese
- 0.75 teaspoon baking powder
- 0.25 teaspoon black pepper
Equipment
mixing bowlbaking sheetfood processor
Tips
- The outside is crunchy, and the inside is perfectly melty cheese. These are the ultimate carnivore snack - zero carbs, pure flavor.
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