Cheesy Garlic Parmesan Chicken & Potatoes Skillet
Directions
- 1Peel and cut potatoes into small cubes.
- 2Toss potatoes with olive oil, salt, pepper, garlic powder, and paprika.
- 3Air fry potatoes at 400 degrees for 20 minutes, shaking occasionally.
- 4Cube chicken breasts.
- 5In a skillet, cook chicken over medium heat with butter until it reaches 165 degrees.
- 6Season chicken with salt, pepper, paprika, onion powder, and Italian seasoning.
- 7Add minced garlic and garlic parmesan sauce to chicken.
- 8Add cooked potatoes to the skillet and stir to combine.
- 9Top with shredded mozzarella cheese.
- 10Broil in oven for a few minutes to melt cheese.
Ingredients
- 2 chicken breasts
- 4 small/medium sized potatoes
- 0 olive oil
- 0 salt
- 0 pepper
- 0 garlic powder
- 0 paprika
- 2 TBSP butter
- 0.5 tsp salt
- 0.5 tsp pepper
- 1 tsp paprika
- 1 tsp onion powder
- 1 tsp Italian seasoning
- 2 TBSP minced garlic
- 0 Buffalo Wild Wings Garlic Parmesan Sauce
- 1 cup shredded mozzarella cheese
Equipment
knifebowlair fryerskilletoven
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