Chicken egg fried rice

Serves 1
tiktok.com

Directions

  1. 1Marinate the chicken with dark soy sauce, garlic granules, and honey. Mix it together and let it marinate in the fridge for a bit if you have time.
  2. 2Marinate the chicken with dark soy sauce, garlic granules, and honey. Mix it together and let it marinate in the fridge for a bit if you have time.
  3. 3Marinate the chicken with dark soy sauce, garlic granules, and honey. Mix it together and let it marinate in the fridge for a bit if you have time.
  4. 4Heat a bit of avocado oil on a medium to high heat and cook the chicken till it's fully cooked through.
  5. 5Heat a bit of avocado oil on a medium to high heat and cook the chicken till it's fully cooked through.
  6. 6Heat a bit of avocado oil on a medium to high heat and cook the chicken till it's fully cooked through.
  7. 7Remove the chicken from heat and set aside.
  8. 8Remove the chicken from heat and set aside.
  9. 9Remove the chicken from heat and set aside.
  10. 10In the same pan, add a bit more oil if needed.
  11. 11In the same pan, add a bit more oil if needed.
  12. 12In the same pan, add a bit more oil if needed.
  13. 13Add sliced onion and minced garlic, then sauté for a couple of minutes.
  14. 14Add sliced onion and minced garlic, then sauté for a couple of minutes.
  15. 15Add sliced onion and minced garlic, then sauté for a couple of minutes.
  16. 16Add frozen peas and sauté for a couple more minutes.
  17. 17Add frozen peas and sauté for a couple more minutes.
  18. 18Add frozen peas and sauté for a couple more minutes.
  19. 19Add three eggs in the middle, let it sit for about 20 seconds, scrambled it, then mix it in with the veggies.
  20. 20Add three eggs in the middle, let it sit for about 20 seconds, scrambled it, then mix it in with the veggies.
  21. 21Add three eggs in the middle, let it sit for about 20 seconds, scrambled it, then mix it in with the veggies.
  22. 22Add the rice, then add some dark soy sauce, oyster sauce, sesame seed oil, and chili oil.
  23. 23Add the rice, then add some dark soy sauce, oyster sauce, sesame seed oil, and chili oil.
  24. 24Add the rice, then add some dark soy sauce, oyster sauce, sesame seed oil, and chili oil.
  25. 25Stir everything very well.
  26. 26Stir everything very well.
  27. 27Stir everything very well.
  28. 28Add a bit of honey.
  29. 29Add a bit of honey.
  30. 30Add a bit of honey.
  31. 31Add the chicken back in the pan.
  32. 32Add the chicken back in the pan.
  33. 33Add the chicken back in the pan.
  34. 34Add some spring onion and mix it together till everything is fully combined.
  35. 35Add some spring onion and mix it together till everything is fully combined.
  36. 36Add some spring onion and mix it together till everything is fully combined.

Ingredients

  • 4 skinless chicken thigh
  • 4 skinless chicken thigh
  • 4 skinless chicken thigh
  • 1 tbsp dark soy sauce
  • 1 tbsp dark soy sauce
  • 1 tbsp dark soy sauce
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 1 tbsp honey
  • 1 tbsp honey
  • 1 tbsp honey
  • 2 tsp oil for cooking
  • 2 tsp oil for cooking
  • 2 tsp oil for cooking
  • 1 tsp oil for cooking
  • 1 tsp oil for cooking
  • 1 tsp oil for cooking
  • 1 sliced onion
  • 1 sliced onion
  • 1 sliced onion
  • 1 tsp minced garlic
  • 1 tsp minced garlic
  • 1 tsp minced garlic
  • 1 cup frozen peas
  • 1 cup frozen peas
  • 1 cup frozen peas
  • 500 g cooked rice
  • 500 g cooked rice
  • 500 g cooked rice
  • 1 tsp dark soy sauce
  • 1 tsp dark soy sauce
  • 1 tsp dark soy sauce
  • 1 tsp oyster sauce
  • 1 tsp oyster sauce
  • 1 tsp oyster sauce
  • 2 tsp sesame seed oil
  • 2 tsp sesame seed oil
  • 2 tsp sesame seed oil
  • 1 tbsp chilli oil
  • 1 tbsp chilli oil
  • 1 tbsp chilli oil
  • 1 tbsp honey
  • 1 tbsp honey
  • 1 tbsp honey
  • Chopped spring onion
  • Chopped spring onion
  • Chopped spring onion

Equipment

pan

Tips

  • You can add carrots if you want.
  • The chili oil is optional if you don't like the heat.