Banana Pudding Cookies

Serves 1
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Directions

  1. 1Cream butter and sugar together until very creamy.
  2. 2Cream butter and sugar together until very creamy.
  3. 3Cream butter and sugar together until very creamy.
  4. 4Add room temperature eggs and vanilla flavoring.
  5. 5Add room temperature eggs and vanilla flavoring.
  6. 6Add room temperature eggs and vanilla flavoring.
  7. 7Add banana emulsion.
  8. 8Add banana emulsion.
  9. 9Add banana emulsion.
  10. 10Add a whole egg and an egg yolk.
  11. 11Add a whole egg and an egg yolk.
  12. 12Add a whole egg and an egg yolk.
  13. 13Add banana pudding Jell-O mix.
  14. 14Add banana pudding Jell-O mix.
  15. 15Add banana pudding Jell-O mix.
  16. 16Mix all ingredients thoroughly.
  17. 17Mix all ingredients thoroughly.
  18. 18Mix all ingredients thoroughly.

Ingredients

  • butter
  • butter
  • butter
  • sugar
  • sugar
  • sugar
  • room temperature eggs
  • room temperature eggs
  • room temperature eggs
  • vanilla flavoring
  • vanilla flavoring
  • vanilla flavoring
  • banana emulsion
  • banana emulsion
  • banana emulsion
  • egg yolk
  • egg yolk
  • egg yolk
  • banana pudding Jell-O mix
  • banana pudding Jell-O mix
  • banana pudding Jell-O mix

Equipment

mixer

Tips

  • Use banana emulsion as a secret ingredient to elevate the cookie's flavor.
  • Do not be afraid to add all the banana inclusions as it will not be overpowering.
  • The banana pudding in the center of the cookie may balance out the flavoring.
Banana Pudding Cookies | Clip Recipe