Cheeseburger Braid

20 mins
Serves 1
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Directions

  1. 1Add ground beef to a skillet and brown it with diced white onion. Drain excess grease and turn off the heat.
  2. 2Season the meat with seasoned salt, pepper, and garlic powder. Then add ketchup, mustard, and mayonnaise and mix everything together.
  3. 3Lay out a sheet of parchment paper and unroll a canned pizza crust onto it. Roll it out and use a glass to flatten it into a large rectangle.
  4. 4Use a pizza cutter to make 12 equal slits on both sides of the dough.
  5. 5Add the ground beef mixture to the center of the dough, top with dill pickle slices, and then with American cheese slices.
  6. 6Alternate the sides and fold the strips of dough over the filling to create a braided effect.
  7. 7Transfer the braid to a baking sheet.
  8. 8Mix one egg with one tablespoon of water to create an egg wash. Brush it over the top of the braid.
  9. 9Sprinkle sesame seeds over the top.
  10. 10Place the braid in the oven.
  11. 11Bake at 350 degrees F for about 20 minutes until golden brown.
  12. 12Slice into strips and serve.

Ingredients

  • 1 pound Ground chuck beef
  • 1 Diced white onion
  • 1 tablespoon Seasoned salt
  • 1 tablespoon Pepper
  • 1 tablespoon Garlic powder
  • 1 tablespoon Ketchup
  • 1 tablespoon Mustard
  • 1 tablespoon Mayonnaise
  • 1 can Pillsbury pizza crust
  • Dill pickle slices
  • American cheese slices
  • 1 Egg
  • 1 tablespoon Water
  • Sesame seeds

Equipment

skilletpizza cutterbaking sheetparchment paperglasspastry brush

Tips

  • Preheat oven to 350 degrees F.
  • Bake for about 20 minutes or until golden brown on top.
Cheeseburger Braid | Clip Recipe