Homemade Oreos

Serves 1
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Directions

  1. 1In a bowl, mix flour, rice flour or cornstarch, sugar, cocoa, melted butter, and 2-3 tablespoons of milk.
  2. 2In a bowl, mix flour, rice flour or cornstarch, sugar, cocoa, melted butter, and 2-3 tablespoons of milk.
  3. 3In a bowl, mix flour, rice flour or cornstarch, sugar, cocoa, melted butter, and 2-3 tablespoons of milk.
  4. 4Roll out the cookie dough between two sheets of parchment paper.
  5. 5Roll out the cookie dough between two sheets of parchment paper.
  6. 6Roll out the cookie dough between two sheets of parchment paper.
  7. 7Cut the dough into small, round cookie shapes using a cookie cutter.
  8. 8Cut the dough into small, round cookie shapes using a cookie cutter.
  9. 9Cut the dough into small, round cookie shapes using a cookie cutter.
  10. 10Place the cut cookies on a baking sheet.
  11. 11Place the cut cookies on a baking sheet.
  12. 12Place the cut cookies on a baking sheet.
  13. 13Bake the cookies at 350°F (175°C).
  14. 14Bake the cookies at 350°F (175°C).
  15. 15Bake the cookies at 350°F (175°C).
  16. 16Prepare the filling by mixing butter, milk, vanilla, and powdered sugar.
  17. 17Prepare the filling by mixing butter, milk, vanilla, and powdered sugar.
  18. 18Prepare the filling by mixing butter, milk, vanilla, and powdered sugar.
  19. 19Pipe the filling onto one cookie.
  20. 20Pipe the filling onto one cookie.
  21. 21Pipe the filling onto one cookie.
  22. 22Place another cookie on top of the filling to create a sandwich.
  23. 23Place another cookie on top of the filling to create a sandwich.
  24. 24Place another cookie on top of the filling to create a sandwich.
  25. 25Store the assembled homemade Oreos.
  26. 26Store the assembled homemade Oreos.
  27. 27Store the assembled homemade Oreos.

Ingredients

  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 0.25 cup rice flour or cornstarch
  • 0.25 cup rice flour or cornstarch
  • 0.25 cup rice flour or cornstarch
  • 0.66 cup sugar
  • 0.66 cup sugar
  • 0.66 cup sugar
  • 0.33 cup cocoa
  • 0.33 cup cocoa
  • 0.33 cup cocoa
  • 7 tablespoons melted butter
  • 7 tablespoons melted butter
  • 7 tablespoons melted butter
  • 2 tablespoons milk
  • 2 tablespoons milk
  • 2 tablespoons milk
  • 3 tablespoons milk
  • 3 tablespoons milk
  • 3 tablespoons milk
  • butter
  • butter
  • butter
  • vanilla
  • vanilla
  • vanilla
  • powdered sugar
  • powdered sugar
  • powdered sugar
  • cream cheese
  • cream cheese
  • cream cheese

Equipment

bowlspoonrolling pincookie cutterbaking sheetpiping bag

Tips

  • The filling can be made with cream cheese for a fancier touch.