Cottage Cheese Protein Cookie Dough

1h
Serves 1
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Directions

  1. 1In a blender, combine the fat-free cottage cheese, sugar-free maple syrup, and vanilla extract.
  2. 2Blend the ingredients until it's smooth.
  3. 3Pour the mixture into a bowl.
  4. 4Add vanilla protein powder to the bowl.
  5. 5Add pancake mix to the bowl.
  6. 6Throw in the chocolate chips.
  7. 7Mix all the ingredients together.

Ingredients

  • 0.5 pound low-fat cottage cheese
  • 0.125 cup sugar free maple syrup
  • 1 teaspoon vanilla extract
  • 0.5 cup pancake mix
  • 1 scoop vanilla protein powder
  • 2 tbsp dark chocolate chips

Equipment

blenderbowlspoon

Tips

  • Let it sit in the fridge for an hour before eating it to make the texture a little more like the real thing.