Serves 1
Directions
- 1Make the pancake mixture by adding the egg, sugar, milk, baking soda, baking powder, flour, vanilla extract, and chocolate powder in a bowl.
- 2Stir until the sugar is dissolved.
- 3Prepare the filling with cream cheese, condensed milk and fresh milk.
- 4Cook the pancake on a Teflon pan over medium heat.
- 5Add the filling.
- 6Cover with pancake batter.
- 7When it's bubbly, flip it over.
Ingredients
- 1 butir telur
- 2 sdm gula pasir
- 200 ml susu full cream
- 1 sdt baking soda
- 1 sdt baking powder
- 7 sdm terigu
- 1 sdt perisa vanilla
- 2 sdt bubuk coklat
- 3 sdm keju oles
- 1 sdm kental manis
- 1 sdm susu full cream
Equipment
bowlwhiskteflon
Tips
- Rest the dough for 15 minutes.
- Make sure the dough isn't runny or too thick.
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