BLT Pasta Salad

Serves 1
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Directions

  1. 1Cook the pasta.
  2. 2Cook the pasta.
  3. 3Cook the pasta.
  4. 4Cook and chop the bacon.
  5. 5Cook and chop the bacon.
  6. 6Cook and chop the bacon.
  7. 7Drain the cooked pasta and add it to a large bowl.
  8. 8Drain the cooked pasta and add it to a large bowl.
  9. 9Drain the cooked pasta and add it to a large bowl.
  10. 10Add cherry tomatoes to the bowl.
  11. 11Add cherry tomatoes to the bowl.
  12. 12Add cherry tomatoes to the bowl.
  13. 13Add chopped red onion to the bowl.
  14. 14Add chopped red onion to the bowl.
  15. 15Add chopped red onion to the bowl.
  16. 16Add chopped red bell pepper to the bowl.
  17. 17Add chopped red bell pepper to the bowl.
  18. 18Add chopped red bell pepper to the bowl.
  19. 19Add chopped bacon to the bowl.
  20. 20Add chopped bacon to the bowl.
  21. 21Add chopped bacon to the bowl.
  22. 22Add parmesan cheese to the bowl.
  23. 23Add parmesan cheese to the bowl.
  24. 24Add parmesan cheese to the bowl.
  25. 25Pour ranch dressing over the ingredients in the bowl.
  26. 26Pour ranch dressing over the ingredients in the bowl.
  27. 27Pour ranch dressing over the ingredients in the bowl.
  28. 28Add fresh romaine lettuce to the bowl.
  29. 29Add fresh romaine lettuce to the bowl.
  30. 30Add fresh romaine lettuce to the bowl.
  31. 31Add creamy avocado slices to the bowl.
  32. 32Add creamy avocado slices to the bowl.
  33. 33Add creamy avocado slices to the bowl.

Ingredients

  • 12 oz package of bacon
  • 12 oz package of bacon
  • 12 oz package of bacon
  • 1 lb rotini pasta
  • 1 lb rotini pasta
  • 1 lb rotini pasta
  • 1 cup mayo or sour cream
  • 1 cup mayo or sour cream
  • 1 cup mayo or sour cream
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 0.5 cup milk of choice
  • 0.5 cup milk of choice
  • 0.5 cup milk of choice
  • 1 oz packet of ranch seasoning
  • 1 oz packet of ranch seasoning
  • 1 oz packet of ranch seasoning
  • 0.25 cup parmesan cheese
  • 0.25 cup parmesan cheese
  • 0.25 cup parmesan cheese
  • 0.5 tsp black pepper
  • 0.5 tsp black pepper
  • 0.5 tsp black pepper
  • 1 cup cherry tomatoes
  • 1 cup cherry tomatoes
  • 1 cup cherry tomatoes
  • 2 medium sized bell peppers
  • 2 medium sized bell peppers
  • 2 medium sized bell peppers
  • 0.33 cup chopped onion
  • 0.33 cup chopped onion
  • 0.33 cup chopped onion
  • 2 cup thinly sliced romaine
  • 2 cup thinly sliced romaine
  • 2 cup thinly sliced romaine
  • sliced avocado
  • sliced avocado
  • sliced avocado

Equipment

pancutting boardknifelarge bowlcolanderspoon