Jangan iwak sapi

Serves 1
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Directions

  1. 1Cut the beef into small cubes.
  2. 2Cut the beef into small cubes.
  3. 3Cut the beef into small cubes.
  4. 4Prepare the spices: 3 cloves garlic, 6 shallots, ginger, turmeric, 4 red chilies, 5 chili peppers, coriander, cumin, 3 candlenuts, salt.
  5. 5Prepare the spices: 3 cloves garlic, 6 shallots, ginger, turmeric, 4 red chilies, 5 chili peppers, coriander, cumin, 3 candlenuts, salt.
  6. 6Prepare the spices: 3 cloves garlic, 6 shallots, ginger, turmeric, 4 red chilies, 5 chili peppers, coriander, cumin, 3 candlenuts, salt.
  7. 7Grind the spices with pestel.
  8. 8Grind the spices with pestel.
  9. 9Grind the spices with pestel.
  10. 10Sauté the ground spices in a wok.
  11. 11Sauté the ground spices in a wok.
  12. 12Sauté the ground spices in a wok.
  13. 13Add kaffir lime leaves, bay leaves, lemongrass, and galangal.
  14. 14Add kaffir lime leaves, bay leaves, lemongrass, and galangal.
  15. 15Add kaffir lime leaves, bay leaves, lemongrass, and galangal.
  16. 16Add the cubed beef.
  17. 17Add the cubed beef.
  18. 18Add the cubed beef.
  19. 19Pour in water.
  20. 20Pour in water.
  21. 21Pour in water.
  22. 22Add salt, micin, sugar, and bouillon powder.
  23. 23Add salt, micin, sugar, and bouillon powder.
  24. 24Add salt, micin, sugar, and bouillon powder.
  25. 25Add spices.
  26. 26Add spices.
  27. 27Add spices.
  28. 28Sprinkle with sliced scallions.
  29. 29Sprinkle with sliced scallions.
  30. 30Sprinkle with sliced scallions.
  31. 31Pour in soybean milk.
  32. 32Pour in soybean milk.
  33. 33Pour in soybean milk.
  34. 34Serve, garnish with fried onions and tomatoes.
  35. 35Serve, garnish with fried onions and tomatoes.
  36. 36Serve, garnish with fried onions and tomatoes.

Ingredients

  • beef
  • beef
  • beef
  • 3 cloves garlic
  • 3 cloves garlic
  • 3 cloves garlic
  • 6 cloves shallots
  • 6 cloves shallots
  • 6 cloves shallots
  • piece ginger
  • piece ginger
  • piece ginger
  • piece turmeric
  • piece turmeric
  • piece turmeric
  • 4 red chili
  • 4 red chili
  • 4 red chili
  • 5 chili peppers
  • 5 chili peppers
  • 5 chili peppers
  • coriander
  • coriander
  • coriander
  • cumin
  • cumin
  • cumin
  • 3 candlenuts
  • 3 candlenuts
  • 3 candlenuts
  • salt
  • salt
  • salt
  • kaffir lime leaves
  • kaffir lime leaves
  • kaffir lime leaves
  • bay leaves
  • bay leaves
  • bay leaves
  • lemongrass
  • lemongrass
  • lemongrass
  • galangal
  • galangal
  • galangal
  • water
  • water
  • water
  • micing
  • micing
  • micing
  • sugar
  • sugar
  • sugar
  • bouillon powder
  • bouillon powder
  • bouillon powder
  • spices
  • spices
  • spices
  • scallions
  • scallions
  • scallions
  • soybean milk
  • soybean milk
  • soybean milk
  • fried onions
  • fried onions
  • fried onions
  • tomato
  • tomato
  • tomato

Equipment

knifecutting boardbowlmortarpestlespatulawok