Southwestern-Style Breakfast Burrito
0 tiktok.com
Serves 11
Directions
- 1Cook onions until translucent.
- 2Cook onions until translucent.
- 3Cook onions until translucent.
- 4Add poblanos and bell peppers to the onions.
- 5Add poblanos and bell peppers to the onions.
- 6Add poblanos and bell peppers to the onions.
- 7Add 16 ounces of Hatch green chiles and mix well.
- 8Add 16 ounces of Hatch green chiles and mix well.
- 9Add 16 ounces of Hatch green chiles and mix well.
- 10Set aside pepper and onion mixture.
- 11Set aside pepper and onion mixture.
- 12Set aside pepper and onion mixture.
- 13In a pan, brown 1 lb of 93% lean beef or turkey.
- 14In a pan, brown 1 lb of 93% lean beef or turkey.
- 15In a pan, brown 1 lb of 93% lean beef or turkey.
- 16Add 2 tsp coarse salt, 1 tsp garlic powder, 1 tsp chili powder, 1/2 tsp rubbed sage, 1/2 tsp Italian seasoning, 1/2 tsp cumin, and 1 tbsp maple syrup to the beef.
- 17Add 2 tsp coarse salt, 1 tsp garlic powder, 1 tsp chili powder, 1/2 tsp rubbed sage, 1/2 tsp Italian seasoning, 1/2 tsp cumin, and 1 tbsp maple syrup to the beef.
- 18Add 2 tsp coarse salt, 1 tsp garlic powder, 1 tsp chili powder, 1/2 tsp rubbed sage, 1/2 tsp Italian seasoning, 1/2 tsp cumin, and 1 tbsp maple syrup to the beef.
- 19Add 8 lean chicken sausages to the beef mixture.
- 20Add 8 lean chicken sausages to the beef mixture.
- 21Add 8 lean chicken sausages to the beef mixture.
- 22Add the pepper and onion mixture to the beef and sausage mixture and mix well.
- 23Add the pepper and onion mixture to the beef and sausage mixture and mix well.
- 24Add the pepper and onion mixture to the beef and sausage mixture and mix well.
- 25Crack 12 eggs and 400g of egg whites into a pan and cook over low heat until about 70% done.
- 26Crack 12 eggs and 400g of egg whites into a pan and cook over low heat until about 70% done.
- 27Crack 12 eggs and 400g of egg whites into a pan and cook over low heat until about 70% done.
- 28Add salt, pepper, and 200g of cheddar cheese to the eggs and mix well until cooked through.
- 29Add salt, pepper, and 200g of cheddar cheese to the eggs and mix well until cooked through.
- 30Add salt, pepper, and 200g of cheddar cheese to the eggs and mix well until cooked through.
- 31Assemble the burritos: add plain greek yogurt or sour cream, cheesy eggs, sausage and pepper mixture, and cilantro to a tortilla.
- 32Assemble the burritos: add plain greek yogurt or sour cream, cheesy eggs, sausage and pepper mixture, and cilantro to a tortilla.
- 33Assemble the burritos: add plain greek yogurt or sour cream, cheesy eggs, sausage and pepper mixture, and cilantro to a tortilla.
- 34Roll up the burritos.
- 35Roll up the burritos.
- 36Roll up the burritos.
Ingredients
- 2 onions
- 2 onions
- 2 onions
- 2 poblanos
- 2 poblanos
- 2 poblanos
- 2 bell peppers
- 2 bell peppers
- 2 bell peppers
- 16 oz Hatch green chiles
- 16 oz Hatch green chiles
- 16 oz Hatch green chiles
- 8 lean chicken sausages
- 8 lean chicken sausages
- 8 lean chicken sausages
- 1 lb 93% beef or turkey
- 1 lb 93% beef or turkey
- 1 lb 93% beef or turkey
- 2 tsp coarse salt
- 2 tsp coarse salt
- 2 tsp coarse salt
- 1 tsp garlic powder
- 1 tsp garlic powder
- 1 tsp garlic powder
- 1 tsp chili powder
- 1 tsp chili powder
- 1 tsp chili powder
- 0.5 tsp rubbed sage
- 0.5 tsp rubbed sage
- 0.5 tsp rubbed sage
- 0.5 tsp Italian seasoning
- 0.5 tsp Italian seasoning
- 0.5 tsp Italian seasoning
- 0.5 tsp cumin
- 0.5 tsp cumin
- 0.5 tsp cumin
- 1 tablespoon maple syrup
- 1 tablespoon maple syrup
- 1 tablespoon maple syrup
- 12 eggs
- 12 eggs
- 12 eggs
- 400 g egg whites
- 400 g egg whites
- 400 g egg whites
- 200 g cheddar cheese
- 200 g cheddar cheese
- 200 g cheddar cheese
- 0 salt
- 0 salt
- 0 salt
- 0 pepper
- 0 pepper
- 0 pepper
- 11 burrito tortillas
- 11 burrito tortillas
- 11 burrito tortillas
- 30 g 0% greek yogurt
- 30 g 0% greek yogurt
- 30 g 0% greek yogurt
- 0 cilantro
- 0 cilantro
- 0 cilantro
Equipment
panknifecutting boardstrainer