Serves 1
Directions
- 1Add beets, carrot, oranges, ginger, and turmeric to a blender.
- 2Add water to blend the ingredients.
- 3Strain the blended mixture into a bowl to separate the juice from the pulp.
- 4For the cake, line a baking pan.
- 5Add olive oil, vanilla extract, a pinch plus of salt, yogurt, lemon, and three eggs to the pulp.
- 6Add a sweetener and baking soda to the cake mixture.
- 7Add two cups of flour and whisk until combined.
- 8Optionally, add poppy seeds to the cake batter.
- 9Bake the cake.
- 10Let the cake cool before serving.
Ingredients
- 2 beets
- carrot
- oranges
- ginger
- turmeric
- water
- olive oil
- vanilla extract
- pinch plus salt
- yogurt
- lemon
- 3 eggs
- sweetener
- baking soda
- 2 cups flour
- poppy seeds
Equipment
blenderstrainerbowlwhisk or spoonbaking pan
Tips
- No need for a juicer, a good blender, strainer, and bowl work perfectly.
- Using olive oil as the fat of choice in baking.
- Adding poppy seeds for extra flavor in the cake.
- Allow the cake to cool before serving.
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