Serves 1
Directions
- 1Heat the frozen corn and set aside to cool.
- 2Add non-fat plain Greek yogurt to a small bowl.
- 3Add fat-free cheddar cheese to the blender.
- 4Blend or chop the cheddar cheese until very fine.
- 5Add the finely chopped cheddar cheese to the yogurt.
- 6Add the cooled corn to the mixture.
- 7Add Trader Joe's Everything but the Elote Seasoning to taste.
- 8Mix all ingredients together with a fork.
- 9Serve and enjoy with chips.
Ingredients
- 0.25 cup frozen corn
- 0.5 cup non fat plain greek yogurt
- 0.25 cup fat free cheddar cheese
- Trader Joe's Everything but the Elote Seasoning
Equipment
small bowlblenderfork
Tips
- If you don't have Trader Joe's seasoning, you can make your own with: cane sugar, sea salt, corn flour, chile pepper, parmesan cheese, chipotle powder, dried cilantro, organic rice fiber, cumin powder. Consider using stevia or monk fruit sweetener instead of sugar.
- This dip is addicting, so make extra if you're with someone else.
Related recipes
Salsa Roja
Mexican · Sauce & Condiment
Salsa ranchera
Mexican · Sauce & Condiment
Salsa de Aguacate
Mexican · Sauce & Condiment
Chipotle Salsa
Mexican · Sauce & Condiment
Birria Consommé Base
Mexican · Sauce & Condiment
Salsa de rancho
Mexican · Sauce & Condiment
Salsa Naranja
Mexican · Sauce & Condiment
Tacos de Merluza
Mexican · Sauce & Condiment15m
Salsa Taquera
Mexican · Sauce & Condiment
Jalapeño Salsa
Mexican · Sauce & Condiment
Big Mac Burrito
Mexican · Sauce & Condiment
Alioli de Habanero y Betabel (Salsa Rosa)
Mexican · Sauce & Condiment