Strawberry Poke Cake
Serves 1
Directions
- 1Prepare the cake batter using box cake mix according to the instructions on the box.
- 2Butter the baking pan.
- 3Pour the cake batter into the pan and bake it in the oven.
- 4Let it cool for about 15 minutes.
- 5Prepare the strawberry Jell-O according to the instructions on the box.
- 6Poke holes into the cooled cake.
- 7Pour the Jell-O over the cake, making sure to cover every inch.
- 8Refrigerate to cool.
- 9Make the pudding topping with instant pudding.
- 10Prepare whipped cream.
- 11Mix the pudding and whipped cream together.
- 12Pour the creamy mixture on top of the cake and smooth it out.
- 13Chill in the fridge for a few hours.
- 14Chop up some strawberries for decoration, cutting them into heart shapes.
- 15Layer the strawberries on top.
- 16Cut the cake, so each slice gets a strawberry heart.
Ingredients
- white cake mix
- eggs
- water
- Strawberry jello
- Instant pudding
- 1 cup heavy cream
- 1 tbsp powdered sugar
- 0.25 tsp vanilla extract
- Strawberries
Equipment
bowlwhiskbaking panspatulaladlefridgeknife
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